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Building Trust to Break Down Barriers

Building Trust to Break Down Barriers

Iain Hrynaszkiewicz, Publisher, Open Research, PLOS Note: the following perspective was published as part of Digital Science's annual survey and report, The State of Open Data 2019 , to coincide with global celebrations around Open Access Week. The biggest barrier to research data sharing and reuse seems to be a matter of trust, and in particular trust in what others may do with researchers' data if it is made openly available. The 2019 State of Open Data survey revealed that more than 2,000 respondents had concerns about misuse of their research data. Concerns about data misuse represent a multitude of issues; fears that errors could be found in their work, or that the data could be misinterpreted or research participant privacy be compromised. Researchers might also be concerned that their data will be reused for purposes they did not intend, such as commercial exploitation, or for misleading or inappropriate secondary analyses.1 The 2019 survey provides insights from one of the

All Science Should Inform Policy and Regulation

All Science Should Inform Policy and Regulation

In the context of a recent proposal to exclude research from consideration at the Environmental Protection Agency, John Ioannidis points out that "perceived perfection is not a characteristic of science, but of dogma" and envisions how governments can promote a standard of openness in science.

Why growing retractions are (mostly) a good sign

Why growing retractions are (mostly) a good sign

Retractions of scientific papers have recently been in the spotlight. Unfortunately, the interpretation of statistics about them is often flawed. Evidence suggests that retractions have grown not because of rising misconduct, but because scientists have become more aware of and responsive against fraudulent and flawed research.

Financial conflicts of interest and reporting bias

Financial conflicts of interest and reporting bias

Financial conflicts of interest may bias conclusions from systematic reviews on sugar-sweetened beverages consumption and weight gain or obesity.